Increasing The Nutritional Value Of Artemia Salina Nauplii By Enriching Haematococcus Pluvialis

This article presents materials on the results of an experiment enrichment Artemia salina with unicellular alga Haematococcus pluvialis to increase its nutritional value. For fry marine fish, such as mullet and kalkana, freshwater clary catfish, carp trout, supply fatty acids energy value is still insufficient. Therefore, it necessary enrich brine shrimp additional nutrients The use a component salmon food allows in intensity red color muscle tissue. Research has shown that using starter feed supplement can provide source protein fat for fish fry. Experiments have A. Salina, enriched hematococus, increased size zebrafish by 17.27% 10 days feeding comparison pure shrimp, which shows effectiveness H. Pluvialis additive overall survival experimental group 20%.